About an hour after I finished eating, my stomach started to hurt. After that, came the horrible headache. After two trips to the bathroom, I suddenly remembered what I had done with the recipe websites. I immediately looked at the ingredients and found that two of them are not gluten-free. Well, great. No wonder I was not feeling well. I packed up the leftovers and took them next door to my very eager and grateful next door neighbors. I won't make that mistake again! I must find another recipe for enchiladas that is completely gluten-free
Oh how I will miss you, enchiladas!
The night wasn't all bad. I cleaned out my crock pot and decided to try the White Hot Chocolate recipe I got from the same site. After triple checking the ingredients, I was happy to see that it was completely gluten-free. This was another very simple recipe that only called for 4 ingredients.